The City Mouse in the Country

    This entire past weekend had been dreary.  We are in the midst of a cold front that has brought a steady soaking, cold and misting rain that soaks into you very bones.  It is a good weekend for making a good and hearty soup and other foods to warm your soul.     While it is not cold, our high was barely above 60 F (16 C), it was cold enough at night for us to start the pellet stove to warm the house and to start thinking about soup.   It particular there was one soup that I came across that got me interested in making it.         Even the name of it, Brie and Cheddar Apple Beer Soup , got my mouth watering.        I had also came across an interesting recipe for Eggnog Cheese , and while not quite ready to tackle that (I don't have a proper press), I certainly thought that I could make my own Eggnog !       Eggnog is one of those things that I would drink all year round, either "leaded" or "unleaded."  Although there are a lot of different ways to make eggno

                             Up until this moment, I had never heard of or seen a Grinder Pump.  It's actually a very common piece of plumbing equipment that is usually found in commercial businesses or homes, like mine, that are located lower than the nearest municipal sewer line.  It's designed to prevent waste water backup.                 (Sorry for such a bad video but there is so little information out there)                  Now exactly how my house sits lower than the nearest municipal sewer line is beyond me.  After all, when my house was built, it appears to have been done so in such a way that all the water flows away from my home and downhill.   So what I'm thinking is that the grinder pump is there to "push" the waste into the sewer lines that are a good football field distance from my home?  My property is the last in the boro to be hooked into the municipal lines so I suppose I could be "down hill" from them?             I might be wron

          Recently I had to travel up to Erie, PA for business.   It's about an hour north of me and is a rather small city, having just under 100 thousand people living in it.   It played an important role in the founding of America,  - where it was the headquarters for Oliver Perry's flagship Niagara during the battle of Like Erie in the war of 1812 .            It was also a important shipping center, being Pennsylvania's only access to the Great Lakes which was the easiest way to trade with parts of Canada at the time as well as move goods to the cities of Detroit and Chicago, which in the mid to early 1800's were just starting to develop.  It was also directly north from Pittsburgh which was a major industrial city at that time.     Yet Erie never really grew beyond it's humble beginnings and I wondered why.   Like any good sleuth I turned to the internet where I found mostly wrong answers.    Many people thought the port of Erie was to shallow to handle most

      September got away from me it seemed,     A lot of personal things happened in the last month which made me question a few things, including if it was worth continuing this blog; considering how my readership is so small.   In the end however I decided it was.  Rome, as the saying goes, was not built in a day.     I can already feel the winds of the coming winter starting, our garage is all ready full of three tons of wood pellets for our stove and yesterday was the first day we lit it.   It was not a bad or particularly cold day but we had a chill in the house that caused my hands to be ice cold, and lighting the stove helped chase that chill from them.            Soon it will be time to work on winterizing the home.  First however, we had one last trip that Sue and I had wanted to make; or more of a pilgrimage of sorts.  We were going to visit the National Par k that memorializes the brave souls of Flight 93 which lost their lives one fateful September day in 2001.     This wou

       Recently their has been talk in the news of why no one wishes to return to office.   Part of that is due to COVID of course, the gift that just keeps giving.   Part of that is family, as various people are rediscovering the joy of just being together.        Others, and I am including myself in this bunch...really see no reason to return to the office.  I see no reason to drive the roughly 30 minutes one way that is the average commute.   Considering that I am more or less able to do my job from home with close to the same proficiency.  I am also looking at this as an environmentalist and as a frugal SOB.           Working from home simply means no commute.   Currently my car sits idle five or more days at a time.   I do take it out here and there to run it, just to keep the oil and gas moving.  As I've recently learned, going meatless just one meal a week is equal to NOT driving 320 miles.   Since the Average Joe/Jane drives 32 miles total just as part of there daily roun

     September has always been a harbinger of change for me.   From season to season, from vacation to school, from bachelorhood into married life.  Now I find myself three weeks at least from my last entry and thinking about change once one.  I've tried to start this blog four, five or seventeen times now because this is a hard post for me to write      Because I got a lot on my mind...and I'm not sure who my audience is.  Any one that writes needs an audience.  Are they people interested in country and rural life?  It's not really a homestead blog, nor is a food and recipe blog even though I've covered all that in the past.  Although I've played around with the idea of making it a "learn to cook" blog.     If only I had people that would not mind eating my "weird" creations .  It's one of  the reasons I concentrate on cheese.  Most people like cheese.     So a cooking blog is out.     Or is it about my health journey?  I got some blood work

      My girlfriend and I are trying to lose weight and she is succeeding at it at a much faster pace than I am.   That's okay, our health is NOT a competition.   We are both trying to cut down on sugars.  We are both trying to watch our portions of what we eat.     That's all good.   Were we differ, and it has lead to some conflict, is that I am trying; slowly but surely to move away from a strictly meat diet.   I've been trying to incorporate some more plant based dishes into my life.  I've been attempting to not eat any meat or dairy products at least one day a week, although I am not always successful at this task..   I do have some healthy substitutes in the fridge such as tofu and jackfruit even though I've no clue what to do with them.      I am even thinking how I could use paneer is a substitute for meat like it is in a lot of Indian dishes..  Plus it's a cheese I've not made in a bit.      Where the conflict starts is that even though she has a b