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Trader Joe vs. Veggie Vita = showdown in Pizza Town.

     I broke my own unwritten rule the other day.  Within the last year or so I decided that I was going to embrace a plant based diet because of health reasons.   Heart disease and high blood pressure runs in my family and, roughly two years ago, swelling in one of my legs put the fear of God into me.       As it happened it ended up being nothing but it did concern me.        So I gave up the sugary drinks for the most part and made other changes that I thought were needed, and that lead to my current semi plant based diet..  One of those changes was a pact that I made with myself.  If a restaurant offered a vegan or vegetarian option then I would order it.           Not only would I be doing something that (hopefully) was healthier but I would also be supporting the bottom line for those options.  We live in a world where the bottom line is king and if a vegan/vegetarian option makes a profit; then it's more likely to stay on the menu.            A funny thing happene

A little bit of gratitude

      Last week I got a great comment via Reddit concerning this blog and why I do it.  "Leaving a legacy to future ancestors through climate awareness - a smashing idea."       I was just happy that someone was reading what I wrote, and I appreciated it.  To make things even better, he's a professional writer and I highly recommend his blog .  I'm grateful for any feedback and this simple comment made me feel like I was on the right path.        So when I sat down this week, electronic pen in my virtual hand, I had a lot of thoughts bouncing around in my head.   My small container garden is growing, my dogwood trees (with edible fruit) haven't died and I got to spend some time with my 90 year old father; who seemed to fall in love with the goldfinches at my bird feeders.  Susan noticed the number of bees and hummingbirds that have been attracted to our yard, and laughingly told me not to mow till August.    Photo by Birds Unlimited     I've noticed something

Spitting in the ocean.

      At the age of 56, it occurs to me that I have roughly 30 years left in my life give or take a few.  I've (sadly) never had kids.  So in some ways my newly found environmentalism might be my way of leaving some sort of lasting legacy?     I honestly don't know.   I'm no dummy, I know that what ever I do is spitting into the ocean.  However I also feel that not doing anything is morally bankrupt.  You can make a difference in one persons life, even though you may never see that outcome.       For whatever reason I've been coming across a lot of info on No Mow May - which is a simple idea to let your lawn grow wild during the month of May, allowing bees and other pollinators to do their thing and help re-establish a needed but diminishing species.  I let part of my yard "go wild" last year and I'm planning on letting the same parcel go wild this year.      Only I'm planning on never mowing that parcel of land again.  I'm going to let it be abs

The Home Improvement Blues

      When I sit down to write something, I do so for two reasons; the first is that yes, I want to remember my thoughts and feeling about a particular moment in time, so in some ways this blog serves as my journal.  The second reason is that I hope to impart some knowledge or information on.  In the hope that you, gentle reader, might learn something new or, more likely, avoid the mistakes I make.        I leave that decision up to you.       Thus, in some ways you can blame our youngest cat, Bobble, for our upcoming spending a lot of money on window's and other home improvements.       Our first winter in Western Pennsylvania was not really that bad.  This year it seemed we had weeks of sub zero temperatures and several feet of snow.  Our house was physically colder.   Now if your wondering why I'm blaming the cat then please read on dear reader.      Bobble was born in the early spring of last year, so he's still a kitten come winter.  A kitten with very sharp claws and

Western PA is giving me anxiety.

        Pennsylvania never changes; and this has given me anxiety.  I have a variety of wild flower and grass seed that I want to plant along the front of the porch.   I've containers ready for the few tomato's, peppers, zucchini herbs and strawberries that I am planning on growing.       I have two dogwood trees and a few flowers that I planted this past weekend.   I've never planted a tree in my life.   They are in the ground now and all I could think was " Well, it's in God's hands now."     Part of this stress and the anxiety that I feel is because of a typical Pennsylvania spring can consist of highs of 80 only to be followed by snow on the ground, often in the same day.   So if I plant to early, I risk killing the very things that I want to grow.   If I plant to late, then I worry that I won't have much of a harvest at all.        Where I live is pretty much the center of hardiness zone 5B.   According to sources that means that the first frost

A brief and happy interlude - The garden begins with seeds and dogwood trees

      This is really the first days that feel like a spring day.  The sun is warming the air to a nice mid 60 to low 70 degrees (19 - 22 C) and a variety of songbirds are filling the skies.  I'm on my way to the Mercer County conservation district to pick up some flower and grass seed, and maybe depending on what they have left, a tree or two.    I already have plans to plant two dogwoods , they are some of my favorite flowering trees and in this case, the berries will also be edible to wildlife and humans.   The flowers and grasses that I'm on the way to pick up are all native to this area of Pennsylvania and  I'm hoping that more than a few may be edible.  I'm also ready to start a small container garden and that is happening this coming weekend.     My hope is to plant some more trees and shrubs that are edible over time, turning my yard into a garden of sorts. If I'm going to do my small part to fight climate change, I better make sure that what I plant can comb

Ramblings on container gardening.

          Recently I went out to eat with friends and I order a vegetarian option.   After getting playfully teased about eating rabbit food, the conversation turned to eating healthy, and the expenses of trying to maintain a healthy diet.     We also talked about gardening, canning, and the fact that they felt things were going to get much, much worse with the American economy.     While I am far from being a survivalist, I can honestly say that one of the reasons I want to learn to garden, to forage and store my own food is because I don't like where we as a country and as a planet are going.   No, this isn't a political blog, my concerns are more food availability and environmentally based then they are political.        If the pandemic showed us anything, it's that the supply chain can be interrupted and supplies can become diminished rather quickly.   Plus when costs raise, a common reaction is to save money where and how you can.   In this case, I'm in the perfect